Snyder's of Hanover Gluten Free Pretzel Sticks
I recently found pretzel sticks by Snyder's of Hanover. I couldn't wait to get them home to try them. The Snyder's of Hanover Gluten Free Pretzel Sticks are GFCO (Gluten Free Certification Organization, a program of the Gluten Intolerance Group (GIG)) certified, which means they are tested and certified to contain less than 10-ppm of gluten (5 ppm gliadin). They are also dairy-free, casein free, and egg free!
So, what's in them? Here are the ingredients as listed on the bag:
- Corn Starch
- Potato Starch
- Tapioca Starch
- Palm Oil
- Carboxymethycellulose
- Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono-calcium phosphate)
- Salt
- Sodium Bicarbonate
- Citric Acid
- Yeast
- Soy Lecithin
- Soda
How did I think they tasted? Great! The first thing I noticed was how crunchy they were. I know it has been a while since I have eaten gluten filled pretzels but If memory serves me correct, they tasted the same, if not better! I didn't notice any weird taste or after taste at all that you can sometimes get from gluten free products. They would make a great snack to eat by themselves or to dip in a sauce like pesto. So next time you are at your local grocery store pick up a bag of Synder's of Hanover Gluten Free Pretzel Sticks! To find a store in your area that carries Synder's pretzel sticks click here. (I found mine at my local Whole Foods!)
*The opinions in this post are mine and have not been influenced by anyone or anything and I have benefited in no way by this review.





