Snyder's of Hanover Gluten Free Pretzel Sticks
So, what's in them? Here are the ingredients as listed on the bag:
- Corn Starch
- Potato Starch
- Tapioca Starch
- Palm Oil
- Carboxymethycellulose
- Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono-calcium phosphate)
- Salt
- Sodium Bicarbonate
- Citric Acid
- Yeast
- Soy Lecithin
- Soda
How did I think they tasted? Great! The first thing I noticed was how crunchy they were. I know it has been a while since I have eaten gluten filled pretzels but If memory serves me correct, they tasted the same, if not better! I didn't notice any weird taste or after taste at all that you can sometimes get from gluten free products. They would make a great snack to eat by themselves or to dip in a sauce like pesto. So next time you are at your local grocery store pick up a bag of Synder's of Hanover Gluten Free Pretzel Sticks! To find a store in your area that carries Synder's pretzel sticks click here. (I found mine at my local Whole Foods!)
*The opinions in this post are mine and have not been influenced by anyone or anything and I have benefited in no way by this review.
I have looked for these and can't find them anywhere in the Georgia market. Have they rolled them out nationwide?
ReplyDeleteI finally found these on January 1, 2012! Thanks for the alert even though it took3 months for my grocery store to get them.
ReplyDeleteSorry it took so long to get them in your area! I guess I was lucky to have come across them so early here. They are so yummy and addicting!!!
ReplyDelete